Restaurant Technology in the Post-COVID-19 World
Restaurant Technology in the Post-COVID-19 World

Hospitality Technology Magazine · 31 Mar

Part 1: Restaurants that recognize we are emerging into a different operational and technology landscape will rebound and thrive in the new world of

Restaurant Brands International Expands Online Ordering, Takeout Options
Restaurant Brands International Expands Online Ordering, Takeout Options

Hospitality Technology Magazine · 31 Mar

Tim Hortons, Burger King and Popeyes CEO shares the five priorities of RBI in the wake of the COVID-19 pandemic.

ALICE Launches Free COVID-19 Checklist Software
ALICE Launches Free COVID-19 Checklist Software

Hospitality Technology Magazine · 31 Mar

Checklist helps hotels to manage operations during low occupancy, closure, recovery and full occupancy.

Free COVID-19 Solution for Food Service Professionals
Free COVID-19 Solution for Food Service Professionals

Hospitality Technology Magazine · 31 Mar

RizePoint is offering its resources to food service professionals, as the need to implement enhanced Cleaning, Sanitization, and Safety Protocols is

QSR Automations Introduces Off-Premise Order Management Platform
QSR Automations Introduces Off-Premise Order Management Platform

Hospitality Technology Magazine · 31 Mar

To help its restaurant customers, QSR Automations will be providing ConnectSmart Go free during the COVID-19 pandemic.

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Kitchen CUT Rolls out Free Tool to Help F&B Operations Survive
Kitchen CUT Rolls out Free Tool to Help F&B Operations Survive

Hospitality Technology Magazine · 31 Mar

Kitchen CUT rolls out free delivery and pickup tool. Restaurants can sign up on any device and be operational within the hour, irrespective of EPOS.

BREAKING: 5.2M Guests Affected by New Marriott Data Breach
BREAKING: 5.2M Guests Affected by New Marriott Data Breach

Hospitality Technology Magazine · 31 Mar

Employee login credentials were compromised and used to access an "unexpected amount of guest information."

J.D. Power Research: 60% of Travelers Agree that Travel Industry Has Demonstrated Concern for Health, Safety of Public
J.D. Power Research: 60% of Travelers Agree that Travel Industry Has Demonstrated Concern for Health, Safety of Public

Hospitality Technology Magazine · 31 Mar

More than half of travelers surveyed believe travel suppliers are meeting or exceeding expectations on cancellation policies.

Kona Poke Announces 100% No-Contact Food Prep Guarantee
Kona Poke Announces 100% No-Contact Food Prep Guarantee

Hospitality Technology Magazine · 31 Mar

Florida-based fast-casual brand said it can ensure the health and safety of all Its customers thanks to its pre-shift employee screening, routine han

TrustYou Lauches Travel Health Index to Benchmark Current Review Activity During the Global Hotel Crisis
TrustYou Lauches Travel Health Index to Benchmark Current Review Activity During the Global Hotel Crisis

Hospitality Technology Magazine · 31 Mar

Index will compare hotel performance registered in 2019 with that of the current year to help hoteliers better grasp the current worldwide situation

Cunard Announces Pause to Voyages Until May 15, 2020
Cunard Announces Pause to Voyages Until May 15, 2020

Hospitality Technology Magazine · 30 Mar

For all guests impacted by this temporary suspension, Cunard will provide a 125% Future Cruise Credit.

Jolt, Industry Expert Host Webinar on Food Safety in Time of COVID-19
Jolt, Industry Expert Host Webinar on Food Safety in Time of COVID-19

Hospitality Technology Magazine · 27 Mar

The online webinar will be held Tuesday, March 31st at 2pm EST and feature food safety expert Dr. Don Schaffner.

Why Hotels Should Continue to Monitor Social Media Sentiment During Coronavirus
Why Hotels Should Continue to Monitor Social Media Sentiment During Coronavirus

Hospitality Technology Magazine · 27 Mar

In-depth social media sentiment reports can be used by hoteliers as part of a crisis plan to fine-tune marketing campaigns and identify and better co

Shift4 Payments Launches Shift4Cares.com
Shift4 Payments Launches Shift4Cares.com

Hospitality Technology Magazine · 26 Mar

Website offers information on the economic impact of the pandemic; aims to help raise more than $200M for small businesses.

Ready Launches Virtual Kiosks for Safe On-Premise Pick-up Food Ordering
Ready Launches Virtual Kiosks for Safe On-Premise Pick-up Food Ordering

Hospitality Technology Magazine · 26 Mar

Ready waives fees for self-ordering and payment solutions for businesses that have been impacted by COVID-19

COVID-19: The Restaurant Industry Unites
COVID-19: The Restaurant Industry Unites

Hospitality Technology Magazine · 26 Mar

The Restaurant Technology Network (RTN) is hosting weekly COVID-19 restaurant and supplier calls to keep the most critical conversation the industry

Glympse Offers Free Location Sharing to Support Restaurants Offering Contactless Delivery and Pickup
Glympse Offers Free Location Sharing to Support Restaurants Offering Contactless Delivery and Pickup

Hospitality Technology Magazine · 26 Mar

The Glympse Consumer App is a fast, free and simple way to share real-time location and ETA for restaurant deliveries, carryout order pickups and mor

JoyRun Announces National Expansion of Delivery Platform
JoyRun Announces National Expansion of Delivery Platform

Hospitality Technology Magazine · 26 Mar

0 fees through May 31 for participating restaurants.

Now Hiring to Meet Delivery Demand: Domino's, Pizza Hut and Papa Johns
Now Hiring to Meet Delivery Demand: Domino's, Pizza Hut and Papa Johns

Hospitality Technology Magazine · 26 Mar

Pizza Hut's new hiring process aims to have delivery drivers trained and on the road safely in five hours, which is nearly 3x quicker than the previo

HotStats Special Report: COVID-19 Profit Impact on Various World Markets
HotStats Special Report: COVID-19 Profit Impact on Various World Markets

Hospitality Technology Magazine · 25 Mar

Market context is something the industry can truly rely on to gain an understanding of the breadth of the virus' impact.

Survey Finds 80% of Destination Organizations Have Reduced or Postponed Sales, Marketing Spend
Survey Finds 80% of Destination Organizations Have Reduced or Postponed Sales, Marketing Spend

Hospitality Technology Magazine · 25 Mar

Only 30% of respondents stated that their destination organization had a pandemic emergency plan in place prior to the COVID-19 outbreak.

React Mobile Stands Behind Hotel Customers by Waiving Service Fees for April and May
React Mobile Stands Behind Hotel Customers by Waiving Service Fees for April and May

Hospitality Technology Magazine · 25 Mar

Even though hotel bookings are currently suffering, many hotel brands are moving forward with the fulfillment of their commitment to provide safety s

Yext Teams up with State of NJ to Launch COVID-19 Information Hub
Yext Teams up with State of NJ to Launch COVID-19 Information Hub

Hospitality Technology Magazine · 25 Mar

The online information hub offers accurate, up-to-date accurate information about COVID-19.

Dallas Hotel Integrates Parking Technology with PMS to Provide Guests with Room Key Access
Dallas Hotel Integrates Parking Technology with PMS to Provide Guests with Room Key Access

Hospitality Technology Magazine · 23 Mar

The parking technology suite includes advanced Parking Access and Revenue Control (PARCS) equipment, pay-on-foot kiosks, and an integrated validation

Whistle Joins Tech Companies Supporting the Hospitality Industry and Travelers During Pandemic
Whistle Joins Tech Companies Supporting the Hospitality Industry and Travelers During Pandemic

Hospitality Technology Magazine · 23 Mar

Whistle is offering free messaging via the Whistle platform to hotels needing help.

Chipotle Partners With Uber Eats To Expand Delivery
Chipotle Partners With Uber Eats To Expand Delivery

Hospitality Technology Magazine · 23 Mar

Chipotle will be available on Uber Eats across the US with delivery fees waived through March 31.