Chatbots in Hospitality: The What, the Why, the How

Written by Amy Allen, Content Marketing and Social Media Manager at Benbria
5 min read

These days, chatbots are the Next Big Thing in mainstream tech. This should come as no surprise: humans have been tinkering with the idea of robots since the fourth century BCE, when ambitious Greek mathematician Archytas was rumoured to have drawn up drafts for a mechanical, steam-powered pigeon. For decades, scientists, machinists, and dreamers have predicted a world where labor is obsolete — a utopia of leisure for every man, woman, and child — all made possible by the toils of our robotic inventions.

For hoteliers, automation has been held up as a panacea to productivity issues, a solution to labor costs, a way to ensure consistent, streamlined production processes across the board — and chatbots in particular have gotten a lot of attention from the hospitality industry in recent months.

What Are Chatbots?

You've probably heard of Apple's Siri and Microsoft's Cortana, the world's most famous voice-based chatbots. And how about Microsoft's Tay? You may remember the uproar she caused after Microsoft released her to Twitter last March; within hours, she had begun using inflammatory language that other Twitter users had deliberately taught her.

 

In a nutshell, chatbots are computer programs that utilize natural language processing or keyword matching capabilities to convincingly mimic a human being for the purposes of conversation. They can be used in a variety of situations, particularly customer service; Facebook recently introduced chatbots to its Messenger app, and many retailers are already using them with great success to assist customers with online shopping and orders.

 

Of late, the hospitality industry has been looking at them very closely as a way to reduce costs and improve efficiency.

 

Why Are They Useful?

Barring any Tay-style breakdowns, chatbots can help hotels in a number of areas, including guest services, time management, and cost reduction.

 

 

What Are the Drawbacks?

One need only look at Tay to see that introducing bots to a hospitality setting has the potential for disaster, and hospitality professionals must be careful to balance this technology with the need for impeccable customer service. The technology is still a work in progress and, as it has shown time and time again, far from perfect.

 

 

How to Use Them?

 

 

 

Social Media Digital Marketing Chatbots, Robotics & AI

Amy Allen

Content Marketing and Social Media Manager at Benbria
Amy Allen

Amy Allen is the manager of content marketing and social media for Benbria, a mobile messaging and engagement solution that helps brands to enhance the customer experience.

Benbria Corporation

390 March Road Suite 110
Ottawa, ON K2K 0G7
Canada

Phone: (613) 271-5970
[email protected]
www.benbria.com

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